I roast vegetables all the time and wanted to share my recipe. I roast them and pair them up with either protein or over quinoa. Even my biggest carnivores ate this yesterday for dinner with quinoa and loved it. My 75 year old father went back for seconds and had it for lunch today because he loved it so much. It’s nice to do a meatless night or two during the week to give your body a break from meat. I eat this way all the time and personally love it and don’t miss the meat at all.
— Knead to Cook