I wanted to try my hand at making homemade Naan. My husband’s college roommate was Indian and he had several recipes from him that I wanted to transform and use in different ways. I whipped this recipe up and tried it out on the gas grill outside and it turned out perfectly! Tonight we are going to use it for our pizza base. Made with all purpose and whole wheat flour. I added Greek yogurt for extra protein and it yielded a lovely dough. I hope you give this one a try. Perfect for parties and summer grilling.
— Knead to Cook