Outta the Ballpark BBQ Pulled Chicken.

This post is sponsored by Outta the Ballpark BBQ sauce.  They generously sent me four bottles of their incredibly clean bbq sauce and I had to whip up a great lip smacking recipe that the family would love AND that was easy.  Lots of appointments this week after school so a crock pot recipe was necessary.  Along with them sharing BBQ sauce with me – they are going to share some with you guys!  2 bottles (spicy and regular) and two mini bottles (spicy and regular) to one fan of Knead to Cook’s Facebook page and who lives in the 48 contiguous states.

To enter:  Leave a comment on this post or on this post on Facebook to enter.  Be a fan of Knead to Cook and Outta the Ballpark BBQ facebook pages.  Reside in the 48 contiguous states.  A random winner will be selected on Thursday, October 5th at 9 pm EST.  The winner must email [email protected] to provide their shipping address within 48 hours of being announced.  If the winner fails to do that, another winner will be selected.  

This recipe is super easy!


1 bottle of Outta the Ballpark bbq sauce
1/3 cup of chicken broth
6 chicken breasts
1 tablespoon of brown sugar
1 teaspoon of ground cumin

Place all of your ingredients into your crock pot.  Turn to the low setting and give all of the ingredients a good stir.  Cover and let cook for 4 – 6 hours.  Remove and place the chicken in a bowl.  With two forks, shred the meat.  Ladle some of the sauce over top of the chicken and serve on a bun.  Enjoy!

— Knead to Cook


  1. christopher sorel says:

    yum and great recipe. Like you both on FB

  2. Looks so yummy! I definitely want to make these soon!

  3. Jill Engel says:

    Mmmm, looks good. I will give this a try for sure!

  4. I always check your site to see what I can make for dinner!! Everything so far has been great. It would be even better if you cooked for me!!!

  5. Linda Malbon says:

    Can’t wait to try this! I liked both your FB page and Outta the Ballpark BBQ sauce. Would love to try this bbq sauce. In the meantime, I think I’ll make this tonight!

  6. About how many servings does this make? I think it would be great for our Super Bowl party & want to make sure I have enough!

  7. Just curious how many ounces in the BBQ sauce jar, and could you start with frozen breasts?

  8. Do you thaw the breasts before you throw em in the crockpot?

  9. Sounds delicious! Crock pot setting on low or high?

  10. Oh I’d love to try some bbq sauce


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