Flavanol-rich fruits and vegetables may protect your heart: here’s why

New research increasingly points to a simple dietary shift that can make a measurable difference in cardiovascular risk: choosing fruits and vegetables rich in flavanols. These plant compounds show promise in supporting blood vessel health, lowering blood pressure, and dialing down inflammation—effects that add up for the heart over time. …
Flavanol-Rich Fruits, Veggies May Be Best for Heart Health. Here's Why

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