Recipes

Explore an ever-growing collection of plant-based vegan recipes — from quick weeknight dinners to vibrant bowls and seasonal favorites. All crafted with health, flavor, and simplicity in mind.

Nina Métayer dévoile sa recette de petits muffins à la patate douce et au Comté, idéale pour l’apéro

Mini sweet potato Comté muffins: Nina Métayer’s easy aperitif recipe

Photo of author

Halloween is around the corner and pastry chef Nina Métayer has shared a delightful twist on savory mini-cakes. Her Instagram ...

SponsoriséPizza pesto-jambon : la recette maison qui change de la pizza classique

Pesto ham pizza: the homemade recipe that beats the classic

Photo of author

Craving a quick, homemade pizza that pulls together in under an hour? This pesto, ham and onion pizza delivers a ...

Le couscous aux boulettes façon Denny Imbroisi : un plat réconfortant qui met tout le monde d’accord

Couscous with meatballs by Denny Imbroisi: a comforting dish everyone loves

Photo of author

When Denny Imbroisi shares a recipe, food lovers pay attention. His take on couscous pairs soft, spiced meatballs with tender ...

Brocamole : la recette légère et originale du guacamole au brocoli

Brocamole: light, original broccoli guacamole recipe you need to try

Photo of author

Looking for a fresh, healthy spread for your next aperitif? Brocamole — a creamy blend of avocado and broccoli — ...

“Pas de farine, pas de cuisson” : Philippe Etchebest partage sa recette facile du cheesecake

No-bake flourless cheesecake: Philippe Etchebest shares easy recipe

Photo of author

Chef Philippe Etchebest’s take on cheesecake is a revelation for home cooks: no flour, no eggs, and no oven needed. ...

Le risotto est bien meilleur avec cette astuce de chef italien (et elle change tout)

Risotto instantly better with Italian chef’s tip: one trick that changes everything

Photo of author

Chef Toni Muzi strips risotto down to a few precise moves that change everything: the right rice, a little dry ...

Julie Andrieu partage une recette italienne méconnue : la schiacciata con l’uva, une galette toscane aux raisins

Julie Andrieu shares schiacciata con l’uva: try the secret Tuscan grape galette

Photo of author

Julie Andrieu, voice of French food writing, brings a classic Tuscan street treat to home ovens. Her schiacciata con l’uva ...

Et si on changeait de la tartiflette ? Essayez ces lasagnes montagnardes express à la raclette

Raclette lasagna: quick mountain-style alternative to tartiflette

Photo of author

When daylight shrinks and the weather turns crisp, a hearty, cheesy bake can lift the spirits. This raclette lasagna from ...

Connaissez-vous la salviata, ce gâteau corse typique préparé pour la Toussaint ?

Salviata: discover the Corsican cake made for All Saints’ Day

Photo of author

Every November, as All Saints’ Day passes, Corsica keeps a quiet culinary tradition alive: a crumbly lemon cake called salviata. ...

Ce trio carotte, cheddar et lard croustillant, est la meilleure façon d’aimer encore plus la soupe

Carrot, cheddar and crispy bacon: the best way to love soup even more

Photo of author

Cold evenings beg for a bowl that feels like a warm hug. This carrot, cheddar and crispy bacon soup turns ...