Recipes
Explore an ever-growing collection of plant-based vegan recipes — from quick weeknight dinners to vibrant bowls and seasonal favorites. All crafted with health, flavor, and simplicity in mind.
Christmas starter: readers’ top recipe to wow your guests
Cold oysters with lemon are a holiday staple, but a hot, golden gratin can steal the show. This oven-baked oyster ...
Oysters per person: how many to serve for your holiday feast
Oysters bring a touch of sea-sparkle to holiday tables, pairing perfectly with champagne and winter evenings. Before you shop, the ...
Christmas raspberry charlotte yule log: easy dessert to wow your guests
Light, fruity and made ahead, this raspberry charlotte-style Yule log offers a welcome break from heavy holiday desserts. It layers ...
Christmas side dish chef-worthy yet so easy anyone can make it: see the proof
Pour un festin de Noël sans prise de tête, ces petites tours de pommes de terre dorées imposent leur charme. ...
Easy puff pastry appetizers for Christmas: just fold the dough and serve
Turn a roll of puff pastry into an irresistible platter for your holiday aperitif. With only a few pantry staples ...
Protein-packed winter soup: François-Régis Gaudry shares a nourishing recipe
As winter settles in, many seek dishes that warm the body without weighing it down. Food critic François-Régis Gaudry points ...
Black Forest rolled yule log is Christmas 2025’s must-make: simple recipe
This Christmas, skip the expensive store-bought log and craft a showstopping dessert yourself. This easy Black Forest–style rolled Yule log ...
Meat for Christmas dinner: pick the perfect cut
Choosing the main dish for Christmas dinner can feel like a ritual. Many homes default to poultry, but some hosts ...
Tiramisu yule log: easy recipe to wow your guests this Christmas
The finale of a holiday meal should leave a mark, and a tiramisu-style yule log does just that. Light, creamy ...
onion confit for foie gras: save half by making it at home with our best recipe
The holiday season often means lavish spreads and high supermarket bills. Yet some festive staples are easy to make at ...