This foolproof 10-minute chocolate cake recipe is going viral

07/01/2025

Reading time: about 1 minute

foolproof 10-minute chocolate cake recipe

Craving something chocolatey but short on time—or ingredients? This three-ingredient, flourless cake has taken the internet by storm, racking up millions of views for its simplicity and rich flavor. I first discovered it on a lazy Sunday afternoon: my roommate and I were staring at an empty pantry, no eggs in sight, when we stumbled on the idea. Ten minutes later, we had a silky batter ready for the fridge. While it chills, you’ve got time for a quick walk or to catch up on that show you’ve been binge-watching.

Nutritionists at the Harvard T.H. Chan School of Public Health praise oats for their heart-healthy soluble fiber, which helps lower cholesterol, while the American Heart Association recommends dark chocolate (70% cocoa or more) for its antioxidant benefits. Combining these powerhouse ingredients makes this cake not just a guilt-free treat, but a snack you can feel good about.

Ingredients and simple steps

Here’s all you need to whip up this viral sensation:

Ingredients

  • 170 g dark chocolate (at least 70% cocoa)
  • 375 g full-fat coconut milk
  • 220 g rolled oats

Method

  1. Chop the dark chocolate into small pieces and place them in a heatproof bowl.
  2. Heat the coconut milk in a small saucepan until it just begins to simmer—watch it closely to prevent a boil-over.
  3. Pour the hot coconut milk over the chocolate, letting it sit for a minute so the chocolate starts to melt. Stir until smooth and glossy.
  4. Fold in the rolled oats until fully coated in the chocolate mixture.
  5. Line an 18 cm (about 7 in) cake tin with parchment paper, then pour in your batter. Smooth the top with a spatula.
  6. Chill in the refrigerator for at least 4 hours, or until firmly set—this no-bake approach relies on the cold to transform the mixture into a cake.
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When it’s time to serve, simply unmold, slice into wedges, and enjoy a slice that’s rich, fudgy, and surprisingly satisfying. Whether you’re entertaining friends or treating yourself after a long day, this effortless cake proves that sometimes the best recipes are the simplest.

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