Baking bread at home became a new national pastime during the first lockdown in 2020. Who would have thought that the smell of fresh bread rising in the kitchen could bring hope to such uncertain days? But as many quickly learned, getting the perfect recipe – not to mention achieving that crave-worthy, crisp crust and delicious flavor – isn’t always a piece of cake… or should we say, a slice of bread. And if you don’t have an oven? Well, the mission can seem downright impossible.

Theo is a dynamic fitness coach who brings energy, realism, and flavor to healthy living. His content is about strong bodies, positive minds, and meals that fuel both.