Sienna Blake

Silky, simple and irresistibly nostalgic, crème caramel remains a favorite for good reason. With just eggs, milk and sugar you can create a dessert that … Read more

I recently followed a viral eggplant curry recipe and discovered a small change that transformed the whole dish: stirring peanut butter into the sauce. That … Read more

There’s something joyful about gathering the family for a slow Sunday breakfast. Instead of rushing to the bakery, try making your own flower-shaped brioches at … Read more

Lasagna doesn’t have to mean hours in the kitchen and a hot oven. A few creative cooks on Instagram prove you can build the same … Read more

Summer fruit season shifts from peaches and apricots to figs, and for pastry fans it’s a welcome change. Chef-pastry maker Juliette Henry shared a clever … Read more

Pears and almonds make a quietly perfect pair, and this classic tart brings them together in a buttery crust and a soft, almond-scented filling. Easy … Read more

Craving the crunchy, seasoned bite of fast-food fried chicken but want to make it at home? This quick recipe recreates that golden, crispy texture with … Read more

Simple desserts often outshine the complicated ones. A crisp puff pastry wrapped around a tender apple slice, lightly dusted with cinnamon and sugar, is proof. … Read more

As the last summer zucchinis appear at markets, this easy zucchini and mozzarella lasagna brings bright flavors to your table. Laurent Mariotte’s Instagram-inspired version pairs … Read more

Green beans get a bright, unexpected twist in this salad that pairs sweet figs with creamy burrata and crunchy pistachios. The recipe, inspired by chef … Read more