Oreo Chocolate Chip Cookies.

 

Sleepover tonight and I thought I would make a special treat for the girls when we all get home from our swim meet.  Oreos… chocolate chip cookies meet & make a lovely baby 🙂

Ingredients:

1/2 cup of butter, room temperature
5 tablespoons of sugar
5 tablespoons of brown sugar
1 egg, room temperature
1 teaspoon vanilla extract
1 1/4 cup of all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
10 Oreo cookies, chopped (I used the chocolate cream filled version but the original version is acceptable.)

Directions:

Preheat your oven to 350 degrees.  In your stand mixer with the paddle attachment on, cream the butter and sugars for 5 minutes.  Then add the egg and vanilla.  In a separate bowl, blend the flour, soda and salt.  Add gently to the butter mixture.  Blend.  By hand, blend the Oreos into the cookie batter.  Scoop the dough onto your cookie sheet about 2 inches apart.  Bake for 10-12 minutes or so until just turning lightly brown.  Let cool and enjoy!

 

— Knead to Cook

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