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Grilled peaches

Full proof, simple and classic dessert for your next BBQ session.
Print Recipe
Prep Time 4 mins
Cook Time 8 mins
Total Time 12 mins
Course Dessert
Cuisine American
Servings 2

Equipment

  • 1 grill

Ingredients

  

  • 1 tbl olive or avocado oil
  • 2 whole peaches, washed and halved with pits removed
  • 1 tbl ground cinnamon
  • 1 tbl coconut sugar
  • 1 pinch salt

Instructions

 

  • Preheat your grill to 350-400 degrees.
  • Halve and remove each pit from the peaches.
  • Drizzle with your choice of oil .
  • Then sprinkle with your spices. Place on a baking tray or plate for transport.
  • Begin by grilling the peaches cut side up for about 2-3 minutes.
  • Flip cut side down and grill for another 3-4 minutes.
  • Remove from the grill and add your favorite topping (ice cream or yogurt).
  • Serve immediately.
Keyword dessert, fresh, fruit, grilled, mug cake, vegan mug cake, vegan, vegan protein, fiber, peaches