My girls LOVE this dish! They both asked for it so I had to indulge them. I always purchase fresh turkey sausage from the Farmer’s Market and it is so good. This recipe is super easy. I cook the sausage on the stove or grill – cut it up into bite size pieces. While cooking, cook your pasta according to package direction. When the pasta has 4-5 minutes remaining, toss in the cut up asparagus to cook. Drain it all and set aside. In your serving bowl, I chop up 3 cloves of garlic – and add about 1/4 c of olive oil. Add the pasta and the sausage. Toss to coat. Top with parsley, red pepper flakes and fresh ground pepper. Serve and enjoy!
— Knead to Cook