Healthy muesli cereal.
Happy Monday & May! I know winter officially ended several weeks ago but when May arrives… it always seems real. We did survive another winter! Hallelujah!
This weekend my husband was making his beloved cereal and I thought I would share my favorite on here with you all because I’ve neglected to do this in the past. I love this cereal – it’s awesome soaked overnight in your favorite non-dairy milk. Oats are so good for your body – slowly digesting- therefore keeping you satiated & packed with fiber. With the added nuts and seeds for healthy fats – this breakfast sets you up for success all day long. This muesli is also perfect atop your favorite yogurt or ice cream (non-dairy of course). This recipe is fail-safe so even if you aren’t passionate about cooking – this recipe is super easy! Plus this one is great to pack up and ship or gift to teachers/friends etc.
We’re hosting a big brunch in June and this will for-sure on my yogurt bar! I hope you enjoy this recipe as much as we do!
— Knead to Cook